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Butternut Squash and Bourbon Bisque Recipe

Butternut Squash and Bourbon Bisque

Recipe Courtesy of Jean-Pierre Brehier

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (2)

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Average Rating:

Total Reviews: 2

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  • on March 18, 2013

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    Yummy..the Bourbon and sherry were great. The cumin was perfect as I was looking for a side dish to go with a Mexican dish and had squash I needed to use up.

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  • on November 03, 2010

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    Great! No need for cornstac mixed with water. 6 servings. Marie.

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