Butternut Squash and Pepita Dressing
Recipe courtesy EatingWell.com
Rate This RecipeRead users' reviews (1)
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Nutrition Facts
- Nutritional Analysis
- Per serving
- Calories
- 232
- Carbohydrate Servings
- 2
- Carbohydrates
- 32 g
- Protein
- 6 g
- Fat
- 6 g
- Saturated Fat
- 1 g
- Cholesterol
- 3 g
- Monounsaturated Fat
- 3 g
- Dietary Fiber
- 3 g
- Sodium
- 449 mg
- Potassium
- 298 mg
- Exchanges
- 2 starch, 1 fat (mono)
- Nutrition Bonus
- Vitamin A (90% daily value), Folate (27% dv), Vitamin C (20% dv), Iron (15% dv).














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By tkline_10920916
Windsor, VA
on March 25, 2009
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Has the potential to be a great recipe, but to me it lacked flavor. Not being the creative type, would appreciate suggestions for something to help it along.