Recipe courtesy of Laura Calder
Total:
10 min
Prep:
5 min
Cook:
5 min
Yield:
about 1 1/2 cups/375 ml
Level:
Easy

Ingredients

Directions

Bring the brown sugar, butter and corn syrup to a boil in a saucepan and simmer until the sugar is dissolved. Whisk in the cream, vanilla and salt. Use as topping on your favorite dessert or fruit.

Categories:

Trending Videos 6 Videos

Get the recipe

Pushable Rose Pops 00:48

Cool off this summer with these raspberry gelatin and rose cake pops.

Similar Topics:

IDEAS YOU'LL LOVE

Shrimp Spring Rolls with Peanut Dipping Sauce

Marinara Sauce

Recipe courtesy of Ina Garten

Marsala Sauce

Recipe courtesy of Drury Lane Theatre and Conference Center

Tomato Sauce

Recipe courtesy of Alton Brown

Duck in Orange Sauce

Recipe courtesy of Audie Edwards

Shrimp with Garlic Sauce

Recipe courtesy of Brian Boitano

Roasted Tomatillo Sauce

Recipe courtesy of Ree Drummond

White BBQ Sauce (Alabama Style)

Recipe courtesy of Food Network

Butterscotch Sauce

Recipe courtesy of Melissa Murphy

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.