Recipe courtesy of Martha Stewart
Total:
30 min
Active:
20 min
Yield:
4 to 6 servings
Level:
Intermediate

Ingredients

Croutons:

Directions

Place garlic, anchovy fillets, and salt in a large wooden salad bowl. Using 2 dinner forks, mash the garlic and anchovies into a paste; whisk in pepper, lemon juice Worcestershire sauce, Dijon mustard, and egg yolk. Whisk in olive oil.

Cut or tear the romaine leaves into 1 to 1 1/2-inch pieces. Add the croutons, romaine, and cheese to the bowl and toss well. Garnish with extra grated cheese if desired. Serve immediately

*RAW EGG WARNING

Food Network Kitchens suggest caution in consuming raw and lightly-cooked eggs due to the slight risk of Salmonella or other food-borne illness. To reduce this risk, we recommend you use only fresh, properly-refrigerated, clean, grade A or AA eggs with intact shells, and avoid contact between the yolks or whites and the shell.

Croutons:

Heat oven to 450 degrees F. In a large bowl, combine the butter and olive oil. Add the cubes of bread and toss until coated. Add the salt, cayenne pepper and black pepper; toss until evenly coated.

Spread the bread in a single layer on a baking sheet. Bake until golden brown, about 10 minutes. Remove from oven and set aside until needed.

IDEAS YOU'LL LOVE

Caesar Salad

Recipe courtesy of Ree Drummond

Caesar Salad

Recipe courtesy of Wolfgang Puck

Frisee Salad with Egg and Bacon

Recipe courtesy of Katie Lee

Salmon Salad

Recipe courtesy of Ina Garten

Quinoa Salad

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Asian Noodle Salad

Recipe courtesy of Ree Drummond

Black Bean Salad

Recipe courtesy of Guy Fieri

Fall Salad

Recipe courtesy of Tyler Florence

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Farmhouse Rules

          10:30am | 9:30c

          Farmhouse Rules

          11:30am | 10:30c

          Farmhouse Rules

          12:30pm | 11:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Cooks vs. Cons

          9pm | 8c

          Cooks vs. Cons

          12am | 11c
          powered by PubExchange

          Get Cooking