Recipe courtesy Nancy Lubman
Show: Calling All CooksEpisode: Japanese Salmon/Pirate Booty Ribs
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Toss all ingredients together. Served chilled before the main dish.
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By bizsimpson
lake bluff, IL
on September 02, 2009
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I thought it was very simple and tasty. I also added onions to give it a little spark.
By ltcollins1949
Rockport, TX
on July 08, 2004
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I make this recipe a lot. However, I add sliced onions, soy sauce and a small amount of wasabi. Everyone loves it!
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