Eggplant Parmesan
Recipe courtesy Anna Barbieri
Show: Calling All Cooks
Episode: Eggplant Parmesan/Asparagus Pasta
Rate This RecipeRead users' reviews (34)
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Average Rating:
Total Reviews: 34
Showing 31-34 of 34
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By smt429_611664
FT Myers, FL
on September 06, 2004
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This recipe was loved by all when I used it for a dinner party. I did first place the sliced eggplant on a cookie sheet then cover each slice with sea salt and let it sit for a hour. I then rinsed, drained and patted it dry. This takes all the bitterness out of eggplant.
By tinapalman_391857
Centreville, VA
on August 23, 2004
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I skipped the sauce to use my own, but the baked eggplant was superb! I have been searching for a good recipe that does not involve frying the eggplant in oil. Definitely try this recipe.
By petuniaon_431232
Huntingdon Vall...
on July 18, 2004
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I skipped the sauce to use my own, but the baked eggplant was superb! I have been searching for a good recipe that does not involve frying the eggplant in oil. Definitely try this recipe.
By scaldwell2002_5...
modesto, CA
on June 25, 2004
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I skipped the sauce to use my own, but the baked eggplant was superb! I have been searching for a good recipe that does not involve frying the eggplant in oil. Definitely try this recipe.