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Maple Chicken Wings Recipe

Maple Chicken Wings

Recipe courtesy Paul Mayotte

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (74)

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Average Rating:

Total Reviews: 74

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  • on May 05, 2013

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    This is an AWESOME & delicious recipe. I used 1 1/2 cups of maple syrup and it was just delicious. I want to marinate a chicken in this sauce overnight and bake it.

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  • on February 09, 2013

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    Very good and they do fall off the bone but they don't live up to the hype of the reviews. They are a little to sweet for me and just not savory enough. Also the skin isn't crispy and it's hard to crisp it at the end without burning the sugars. I might make again and try for crispier skin but like I said the amount of sweetness on chicken was not for me. especially considering how expensive good maple syrup is. I liked emerils roasted Asian chicken wings better but if you love sweet flavored chicken you will love this. I can see why it's gotten great reviews.

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  • on February 04, 2013

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    Wow these wings were amazing....

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  • on February 03, 2013

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    I've made these about 5 times and I rarely get a chance to eat them, folks can't get enough. Prep cannot be any easier. Just make sure you use a disposable aluminum try or there will be hours of scrubbing in store.

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  • on January 26, 2013

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    these wings were so good. They fell off the bone and had great flavor. The only thing I think I would do is to add a touch of honey or brown suger to give the exterior a little more crunch. Delicious!!!! will be making them for Super Bowl

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  • on November 07, 2012

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    Really good my husband and kids LOVE LOVE LOVE it! The kids always want more!

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  • on October 05, 2012

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    These wings were so simple to make and had amazing flavor! My boyfriend has asked me every week for the past month when I'm making them again; he's going to be a happy camper this Sunday while watching football!

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  • on May 24, 2012

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    BEST WING RECIPE EVER!!!!!!!!!!!

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  • on March 18, 2012

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    I made these right after I saw the show. They were some of the most amazing wings that I have eaten. I have since made them quite a few times!

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  • on March 12, 2012

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    THE BEST WINGS!!! I am sooo glad this recipe was posted. I have been making them for my family for years, and they're ALWAYS a hit. Oh, and DEFINETELY use throw away pans!!

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