Tiffany's Chicken Parmigiana

Recipe courtesy of Tiffany Vines

Show: Calling All Cooks

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (43)

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Average Rating:

Total Reviews: 43

Showing 31-40 of 43

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  • on February 22, 2005

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    I first saw this recipe on calling all cooks five years ago and I taped the episode. I have cooked it twenty times since then. It is easy and very tastey.
    I is great for new cooks. It is great for anyone wanting to add something new to the dinner line up.

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  • on February 10, 2005

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    This was a quick meal to prepare. My husband said it was as good as Olive Garden and he loves Olive Garden's chicken parmigiana.

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  • on December 19, 2004

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    i love this simple and classic chicken parm recipe. My boyfriend said it was just like his mom's. Thank you, Tiffany!

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  • on October 21, 2004

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    I tried this recipe just the other night. I always thought that making chicken parmigiana must take a lot of time. This recipe is very simple and taste as good as you can get at any restaurant.

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  • on October 18, 2004

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    this recipe was easy and most of all so delicious.

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  • on October 02, 2004

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    Easy to make and very good!

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  • on September 29, 2004

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    This was a wonderful recipe and easy too. I did use my own home made sauce, and I used sliced chicken breasts which saved time. They came out moist with a great flavor. My huband and I loved it and it is definitely a new recipe that we will make often. Great for company too. A wonderful presentation.

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  • on September 15, 2004

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    The title was enough. It was so easy and it became a family favorite. It looks hard when laying everything out but it was really easy and fast!

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  • on August 08, 2004

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    The title was enough. It was so easy and it became a family favorite. It looks hard when laying everything out but it was really easy and fast!

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  • on August 08, 2004

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    thanks to tiffany's chicken parm it has given our daughter something else to eat besides hot dogs. she requests it when we have company over or for a sunday meal. "thanks tiffany" its easy to prepare and guaranteed no lefy overs. thank you rick in mass.

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