Tiramisu
Recipe courtesy Tammy Weiss
Show: Calling All Cooks
Episode: Seafood Rustica
Rate This RecipeRead users' reviews (3)
- Recipe categories: Fruit, Lemon, Dairy, Eggs, Cheese,
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Total Reviews: 3
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By melissabivey_67...
New York, NY
on March 02, 2011
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DIVINE!!!
I have been making this recipe for nearly 10 years now and it's the base for my now "famous tiramisu". The flavors and preparation are so basic, that it is veritable springboard to creating more complex flavored desserts. The only thing that this recipe requires are good, fresh ingredients and good technique. I promise you a home run!
By galka_t_1496846
northridge, CA
on November 20, 2004
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The only thing I chenged insead of marsala I aded Irish Cream liquer
By jody95
Ft Collins, CO
on August 10, 2004
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I just finished watching this recipe being prepared on "Calling all Cooks". It was DISGUSTING watching the hostess first scratch her head, then, using the same fingers, take a pinch of cream of tartar to add to the egg whites. GROSS.