Preheat oven to 400 degrees. Place the dough on a floured pizza peel and spread. Place calzone cheese on dough, and then other ingredients on top of cheese and fold and seal calzone. Brush top of calzone with olive oil and bake in 400-degree oven for 15 minutes or until golden brown.
Place cheese in bowl, add parsley, basil, Romano and mix well. In separate bowl, place garlic and onion and crack 3 eggs on top. Mix well and add to cheese mixture until well incorporated.;
This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.
Copyright 1999, Peter Bastulli, Pete and Dewey's Restaurant, All Rights Reserved