Candy Cane Coffee Creamer

Total Time:
5 min
Prep:
5 min

Yield:
1 cup
Level:
Easy

Ingredients
  • 1/2 cup powdered non-dairy coffee creamer
  • 1/4 cup finely crushed candy canes (or peppermint candies)
  • 1/4 cup granulated sugar
Directions
  • Combine the non-dairy creamer, candy canes and sugar in a jar with a lid or a sealable plastic container. Put on the lid and shake well to combine. Store in an airtight container.

  • To use, stir into hot coffee or hot cocoa.


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    This recipe is featured in:

    The Kitchen