Caramel Popcorn Crusted Sweet Potatoes

Total Time:
40 min
Prep:
20 min
Cook:
20 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 1 (40-ounce) can yams, drained
  • 1 (20-ounce) can crushed pineapple, drained
  • 1/2 teaspoon ground cinnamon
  • 2 cups caramel popcorn, coarsely ground and kernels discarded
  • 4 tablespoons margarine, melted
  • 1 tablespoon all-purpose flour
  • 1 tablespoon brown sugar
  • 1 1/2 cups miniature marshmallows
Directions
  • With an electric mixer, beat yams, pineapple, and cinnamon until smooth. Pour into a greased casserole pan.

  • Preheat oven to 350 degrees F. Combine the remaining ingredients and sprinkle on top. Bake 20 minutes or until marshmallows are golden brown. Serve warm.

Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews
    Bobby_Flay_Fit_Carmaelized_Onion_Sweet_Potato_Salad.tif

    Not what you're looking for? Try:

    Caramelized Onion Sweet Potato Salad

    Recipe courtesy of Bobby Flay