Recipe courtesy of Roger Mooking
Total:
40 min
Prep:
20 min
Cook:
20 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Heat a nonstick saute pan over medium to low heat. Add the butter and brown sugar to melt. Place the banana halves in the pan and saute until the bananas caramelize, approximately 1 minute. Turn the bananas over and caramelize on other side. Remove the pan from the heat.

Put the sugar, whipping cream, and vanilla extract in a metal bowl and whisk until firm peaks form.

To serve, grate the dark chocolate on a plate. Sift the icing sugar over the prepared brownies and plate. Place the caramelized bananas on the plate and dollop the whipping cream mixture on the brownie.

IDEAS YOU'LL LOVE

Outrageous Brownies

Recipe courtesy of Ina Garten

Banana Bread

Recipe courtesy of Food Network Kitchen

Outrageous Brownies

Recipe courtesy of Ina Garten

Espresso Brownies

Recipe courtesy of Giada De Laurentiis

Skillet Brownies

Recipe courtesy of Ina Garten

Banana Bread

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Baked Banana Pudding

Recipe courtesy of Alton Brown

Best Ever Chocolate Brownies

Recipe courtesy of Food Network

Mixed Berries and Banana Smoothie

Recipe courtesy of Food Network Kitchen

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking