Caramelized Day Boat Scallops Wrapped in Bacon
Total:
1 hr
Active:
20 min
Yield:
8 servings
Level:
Easy
Total:
1 hr
Active:
20 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Special equipment: 30 wood skewers, soaked in water

On a hot grill, sear the scallops until edges start to caramelize. Wrap each scallop in a strip of bacon and secure with skewer. Return to grill until bacon is cooked and inside of scallop is opaque. Serve with your choice of dipping sauce.

IDEAS YOU'LL LOVE

Bacon Wrapped Asparagus Bundles

Recipe courtesy of Rachael Ray

Pancetta-Wrapped Pork Roast

Recipe courtesy of Giada De Laurentiis

Pork Osso Bucco

Recipe courtesy of Robert Irvine

Sausage-Stuffed Zucchini Boats

Recipe courtesy of Nancy Fuller

Potatoes O'Brien

Recipe courtesy of Robert Irvine

Bean with Bacon Soup

Recipe courtesy of Ree Drummond

Green Bean and Bacon Salad

Recipe courtesy of Tyler Florence

Black Beans and Rice

Recipe courtesy of Robert Irvine

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking