Recipe courtesy of Curtis Aikens
Save Recipe Print
Level:
Easy

Ingredients

Directions

With a wooden spoon, blend the garlic and salt together. In a saucepan, heat the garlic mixture, pepper, onion, cumin and oil. Saute on low until the onion is translucent. Add the orange juice and lime juice and heat to a simmer. Serve over chunks of boiled yucca.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Italian Meatball Sliders with Red Sauce

Recipe courtesy of Guy Fieri

Cheesy Garlic Monkey Bread

Recipe courtesy of Food Network Kitchen

Pizza Sauce

Recipe courtesy of Ree Drummond

Crispy Fried Pickles with Buttermilk Dipping Sauce

Recipe courtesy of Guy Fieri

Grilled Tequila Garlic Lime Flank Steak

Recipe courtesy of Guy Fieri

Garlic Chicken and Potatoes

Recipe courtesy of Food Network Kitchen

Spaghetti with Oil and Garlic (Aglio Et Olio)

Recipe courtesy of Food Network Kitchen

Stuffed Shells with Arrabbiata Sauce

Recipe courtesy of Giada De Laurentiis

Crab Ravioli in Creamy Tomato Sauce

Recipe courtesy of Sandra Lee

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.