Carne Asada Tacos
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- Recipe categories: Meat, Beef,
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Average Rating:
Total Reviews: 13
Showing 11-13 of 13
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By kelstar26_5679081
plantation, FL
on March 08, 2011
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Well, contrary to other reviews, i thought this was very good. Simple and light, not overly seasoned which i think can be a problem in most recipes. Instead, there's a nice hint of jalapeno in the meat, which also allows the other ingredients to shine. A must is making Aaron's salsa arbol - soooo very good. I did add sour cream - but i would add sour cream to everything if i could. Also, i served it with a homemade black bean soup which i think was a nice contrast to these light and refreshing tacos. I say thanks, Aaron! Oh, and easy is understatement :
By nicsd79
Los Angeles, CA
on March 02, 2011
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This isn't even a recipe. Where's the flavor?
By mousewife
Cedar Park, 83
on October 25, 2010
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Is this guy kidding? What should we marinate the steak in to get the perfect Carne Asada? Do we really need directions on how to assemble a taco or add water to corn flour in one of his other recipes. I would like to see some real ingredients with a southwestern flare. Don't give us a recipe unless it really is a recipe.