Recipe courtesy of Pinky's Westside Grill
Save Recipe Print
Total:
45 min
Active:
45 min
Yield:
10 to 12 servings
Level:
Easy

Ingredients

Directions

Combine the ground beef, chili powder, garlic, hot sauce, seasoning salt, beef base, cumin, pepper, onion and 1 cup water in a heavy-bottomed 4-quart stock pot and mix well. Cook the chili over medium-high heat until the ground beef is cooked, about 30 minutes. Whisk in the tomato paste, making sure to blend it into the chili well, and simmer until thickened and the tomato flavor is incorporated, about 5 minutes. Turn off the heat and serve over burgers!

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Categories:

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Simple, Perfect Chili

Recipe courtesy of Ree Drummond

Savory Tuna Burgers

Recipe courtesy of Robin Miller

Devilish Chili-Cheese Dogs

Recipe courtesy of Rachael Ray

Chili-Roasted Cod

Recipe courtesy of Jane Kirby

Spicy Chili and Cornmeal Casserole

Recipe courtesy of Food Network Kitchen

Curry Pork Burgers with Spicy Ketchup

Recipe courtesy of Sunny Anderson

Chinese Chicken Burgers with Rainbow Sesame Slaw

Recipe courtesy of Brigitte Nguyen

Southwest Chili Pepper Burgers

Chili Bowl Burger Sliders

Recipe courtesy of Aaron McCargo Jr.

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.