Recipe courtesy of Kathleen Daelemans
Show: Cooking Thin
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Total:
5 min
Prep:
5 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Ingredients

Directions

In a large non-reactive bowl, whisk together salt, red wine vinegar, lemon juice, paprika, cumin, cayenne, and olive oil. Add carrots and stir until completely coated. Add raisins and cilantro, and stir once more.

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