Recipe courtesy of CJ Casamento
Save Recipe Print
20 min
5 min
15 min
4 to 6 servings



Mix everything except milk in a large pot and cook over medium heat, stirring every 30 seconds until the butter is completely melted and everything is simmered. Finally, add 1/3 gallon of milk and allow cooking over medium heat until the milk starts to rise in the pot. Do not let it overflow.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:


Oyster Stew

Rocky Mountain Oyster Stew

Recipe courtesy of Robert Irvine

Collard Oyster Stew

Recipe courtesy of B. Smith

Oyster and Sea Urchin Stew

Recipe courtesy of David Rosengarten

Striped Bass with Oyster Stew

Tavern Turkey Stew with Fried Oysters

Recipe courtesy of Walter Staib

Oyster Stew with Andouille Potato Mash

Recipe courtesy of Emeril Lagasse


Recipe courtesy of Graham Quayle

Chesapeake Oyster Stew, Crispy Soft Shell Crab, Maryland Jumbo Lump Crab Imperial Eastern Shore Sweet Corn Pudding

Recipe courtesy of Tim Recher

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.