Food Network
Home> Recipes> Comfort food>
Casserole Queen Pot Pie Recipe

Casserole Queen Pot Pie

Recipe courtesy Sandy Pollock and Crystal Cook

Show:

Episode:

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (70)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 70

Showing 51-60 of 70

Sort by:

Newest

  • on March 15, 2009

    Flag

    As I made this recipe for the first time, I had several questions/comments:

    1. How much shredded chicken do you need in cups. DIfferent size chickens yield different quantiies (for example a Costco rotssserie chicken vs. a supermarket one will yield about 50% more meat

    2. I agree that it needs more salt, instead of salt I use Better than Broth Chicken concnetrate and it made the filling more delicious than just plain salt.

    3. Should the potatoes be pre-cooked or at least blanched? And when should they be added to the filling? (Mine is in the oven now so I don't know if 20 minutes will be enough to cook them when they are put in raw.

    I can't wait to taste it!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 15, 2009

    Flag

    The lady's dish is good, but could use more salt, but I love their other recipes! For the sweet potato chicken pot pie recipe check this out.

    http://www.recipezaar.com/Old-Fashioned-Chicken-Pot-Pie-With-Sweet-Potato-Crust-129904

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 15, 2009

    Flag

    I made this recipe and it is a fantastic base for chicken pot pie however, I would suggest adding a second round of salt and pepper after everything has been put into the saute pan and before transferring to a baking dish. I made the recipe as is and everyone at the table agreed that it needed salt. Once we all added salt, it tasted exactly as it should be. If more salt and pepper are added I would then give the recipe a 5 but, as is it is a 4.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 15, 2009

    Flag

    I live in Ausitn and can't wait to try the actual casseroles. I did go to the website and it wasn't working. I hope it was just all the traffic to their site following the show. Those two were great and I hope I can order from them soon.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 14, 2009

    Flag

    The chicken csserole is great but the chicks are outstanding. Watch out Bobby they may be the next big thing on the cooking channel. Did you notice how much Sandy looks like Lucy? Way to go Sandy!! Aunt Bettye.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 14, 2009

    Flag

    Jane in MN, the sweet potatoes were in Bobby's crust, not in this recipe. Bobby referred to his crust as a biscuit crust so I used a recipe I have for sweet potato biscuits. There are several different recipes available via search function so I would recommend that for everyone looking for his recipe since we may not get it. This recipe is very good.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 13, 2009

    Flag

    THe recipe is really wonderful and I managed to figure ou that the first reference to adding chicken to the pan should have been for th potatos---there is no instruction to add the potatoes, and this is the only opportunity to do that and get them cooked enough to go into the oven for the brief cooking time. I will make this dish agan for sure.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 13, 2009

    Flag

    This was delicious! But am dying to try Bobby's pot pie with the sweet potato crust and the chipotles - yum!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 13, 2009

    Flag

    This recipe is great! The Casserole Queens are the best, I really enjoyed them on the show.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 13, 2009

    Flag

    Love this recipe and love the Casserole Queens. Do you deliver to Brooklyn?

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 5 6 7 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.