Easy Pizza Dough

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This dough did not rise because it did not have sugar. When using yeast you usually need sugar because the yeast eats the sugar, this produces the gas which causes the bread to rice. I'm Food Science teacher and this is how I know this.

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good recipe made it 4 times with good results. A few hints for those of you having problems. #1 always check the date on your yeast package! also be sure to proof the yeast that is why she has you place it in warm water with sugar, if it does not foam after 10 minutes your yeast is dead. #2 it needs to be in a warm place to rise an easy way is to place a pan of hot water in your oven, turned off, along with the dough. This will keep the perfect temp. I also cheated once and used my bread machine using this recipe worked great.

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For those who had a hard time getting the dough to rise, this is how I solved that...At first following the recipe, the dough did not rise. I had it on the warmed stove as I was baking a pie in the oven below, but that wasn't even enough heat. After I took out the pie, I put the dough in the oven when it was at about 200. It rose beautifully then.

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Iam looking for cat cora recipe for a bread machine it's call cinnamon loaf she show it on her You Tube part one. i went everwhere but could not fine it help!!!!!!!!!!!!!!!!.if you fine sent it to my email. birdwomen1111@hotmail.com
thank's.

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I tried this recipe and the temp you cook it at 350? , it didn't take 10 minutes, it took more like 30 minutes. Anyone knows you have to cook pizza dough at at least 400?. I don't know if it had something to do w/ olive oil in the dough, but it took longer then I anticipated. Also, it didn't rise like other recipes I've made. Tough dough.

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The recipe called for 3 tablespoons of oil plus more for the bowl but only used one, plus my dough didnt rise!!! I waited and waited but it never got any bigger. plus the recipe says you dont need to prebake the dough, just add the toppings and bake 10 mins. but I tried this and it didnt work. If you want it to come out right you have to prebake the crust. I was really disappointed.

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Pizza dough didn't rise, and recipe calls for 3 tbs of olive oil in ingredients, but only ask for one in instructions?? I guess other 2 are the the bowl...not sure? Overall it was a easy recipe. Thanks!

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I tried this recipe but the dough didn't rise. I thought since it was an "easy" recipe, it was meant to rise when baked. It didn't. Then I researched other recipes for pizza dough, and found that all the other recipes call for a small amount of sugar or honey. I learned that yeast requires sugar to to make the dough rise. If I missed sugar on the list of ingredients in this recipe, I hope someone will point it out. I wasted a lot of other ingredients that I bought for the pizza toppings.

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Hey what a great recipe, my family loved it!!! tried a couple of other recipes and finally this is the one!!! Congrats Cat Cora you are a true Iron Cheffffff!!!

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Big fan of making my own pizzas. Couldn't get the dough right until finding this recipe. Cat is awesome.