Recipe courtesy of Cat Cora
Show: Melting Pot
Total:
8 min
Active:
8 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

In a food processor, mix together the feta, olive oil, chiles, garlic, oregano, and black pepper. Blend on low speed for about 6 minutes or until the feta is whipped. Pour in lemon juice and pulse the mixture until completely combined, about 2 minutes. Pour into a bowl, cover and refrigerate for at least 1 hour or until ready to use. Serve with toasted pita.

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