Karythopitta: Walnut Cake
Show: East Meets West With Ming Tsai
Episode: Soy Sauce
Rate This RecipeRead users' reviews (2)
- Recipe categories: Brandy, Dairy, Eggs, Nuts, Sugar,
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Total Reviews: 2
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By shalenelopez_63...
Elgin, IL
on April 24, 2007
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Just made this cake this weekend! It was for a greek dinner at church! Instant hit by a very anglo girl. Thanks Cat Cora for your helpful recipe. I will be making this cake again and again! And if you want to be decadent, put cream cheese frosting on it. I made 2, one with and one without. Either way they are exceptional!
By danerat_368759
Norco, CA
on February 25, 2005
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It is moist and good, but I have had better tasting cakes. Better a day old to let flavors merge. No one said it was great, so I well not make it again. Woth making once.