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Total Reviews: 3
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By lkrims_11347343
Boston, MA
on May 25, 2009
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I made this exactly as is, except I omitted the scallions because I did not have any. The red onion added lots of onion-y flavor, though. The only thing I changed is that I added additional red wine vinegar, lemon juice and olive oil. The small amount of dressing just did not give it enough "zip". I doubled the amount. Based on personal taste, I also added additonal salt and pepper. This recipe is definitely a winner and I am sure I will bring it to lots of picnics this summer.
By charrison_2387099
Ottawa, ON
on July 02, 2008
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I took this to a pot luck BBQ and it was a huge hit. Light, refreshing and full of flavour. I will put this in my regular rotation!
By springtimemist_...
Victorville, CA
on June 02, 2006
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I felt like I was back Santorini on a warm summers day!