Recipe courtesy of CBnG
Total:
30 min
Active:
20 min
Yield:
6 servings
Level:
Easy

Ingredients

Fried Bologna Slider:
Mini Beef on 'Weck:

Directions

Preheat the grill over medium-high heat and preheat the oven to 275 degrees F.

For the slider: Coat a saute pan with oil and put over medium-high heat. Add the peppers and onions and saute until tender.

Grill the bologna and set aside.

Layer the pepper mixture and the bologna onto slider rolls. Arrange the sliders on individual plates alongside a dollop of mustard.

For the beef on 'weck: Rub the roast with olive oil and sprinkle with salt and pepper, to taste. Sear on the grill, then transfer the meat to a roasting pan. Put it into the preheated oven until it reaches desired temperature. Remove the roast from the oven to a cutting board and let it rest before slicing. Fill the rolls with the beef and arrange on plates with dollop of horseradish.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

IDEAS YOU'LL LOVE

Roasted Salmon Nicoise Platter

Recipe courtesy of Ina Garten

Greek Platter

Recipe courtesy of Ina Garten

Chicken Pie

Recipe courtesy of Trisha Yearwood

Beef Chili

Recipe courtesy of Tyler Florence

Spicy Pop Pulled Pork

Recipe courtesy of Ree Drummond

Super Nachos

Recipe courtesy of Rachael Ray

Throwdown's Sloppy Joes

Recipe courtesy of Bobby Flay

Chicken-Tequila Tailgate Sandwiches

Recipe courtesy of Guy Fieri

Bbq Chicken Cobb Salad

Recipe courtesy of Bobby Flay

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking