Recipe courtesy of Raine Gottess
Save Recipe Print
Total:
1 hr 20 min
Prep:
15 min
Inactive:
1 hr 5 min
Yield:
8 servings
Level:
Intermediate

Ingredients

Crust:
Layer 1:
Layer 2:

Directions

Crust:

In a bowl, stir together cookies and butter with a fork until moistened then press into an 8 or 10-inch pie crust. Freeze.

Layer 1:

Beat together all ingredients, spread onto the frozen crust, and freeze for 5 minutes.

Layer 2:

Beat together all ingredients except for the chocolate. Stir in the chocolate. Place this mixture on top of the peanut butter layer.

Top with whipped cream and refrigerate until firm.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Celebration Centerpiece

Recipe courtesy of Jacques Torres

Celebration Manhattans

Recipe courtesy of Nancy Fuller

Kwanzaa Celebration Cake

Recipe courtesy of Sandra Lee

Browse Reviews By Keyword