Perfect for a holiday party, this lightly spiced sharp Cheddar spread is easy to make with just a little Champagne. Use white Cheddar cheese for an elegant appearance.
Champagne Cheddar Spread
Total:
10 min
Active:
10 min
Yield:
18 (2-tablespoon) servings
Level:
Easy
Total:
10 min
Active:
10 min
Yield:
18 (2-tablespoon) servings
Level:
Easy

Ingredients

Directions

1. Place all ingredients in food processor; cover. Process until smooth. Spoon into serving bowl. Cover.

2. Refrigerate at least 2 hours to allow flavors to blend. Let stand at room temperature to soften slightly. Serve with assorted cut-up vegetables, crackers or French bread slices.

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