Charlie's Tuna Melt Quesadilla

Name: Charlie's Tuna Melt Quesadilla
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H2M0.000S
Total time: P0Y0M0DT0H12M0.000S
Yield: 2
Ingredients: 1 pouch (6.4 oz.) or 2 pouches (2.6 oz.) StarKist® Chunk Light or Albacore Tuna; 1/2 cup diced celery; 2 tbsp. sweet pickle relish; 1/4 cup light mayonnaise; 1 tsp. lemon juice; 4 soft (6-inch) flour tortillas; 1/2 cup shredded sharp cheddar cheese

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Total: 12 min

Prep: 10 min
Cook: 2 min

Yield: 2

Total: 12 min

Prep: 10 min
Cook: 2 min

Yield: 2

Ingredients

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1 pouch (6.4 oz.) or 2 pouches (2.6 oz.) StarKist® Chunk Light or Albacore Tuna

1/2 cup diced celery

2 tbsp. sweet pickle relish

1/4 cup light mayonnaise

1 tsp. lemon juice

4 soft (6-inch) flour tortillas

1/2 cup shredded sharp cheddar cheese

Directions

In a medium bowl, combine tuna, celery, relish, mayonnaise and lemon juice and mix well.
Spray small frying pan with non-stick cooking spray. Heat over medium low heat. Place tortilla in pan. Place 1/2 tuna mixture on one half of each tortilla and top with 1/4 cup cheddar cheese and top with second tortilla.
Cook for 1 - 2 minutes until tortilla begins to brown; flip tortilla and cook on second side until browned and cheese begins to bubble (approximately 1 - 2 minutes).
Remove from pan and cut into wedges and serve.