Cheese Twists

Total Time:
1 hr
Prep:
30 min
Cook:
30 min

Yield:
18 sticks
Level:
Easy

Ingredients
  • 2 cups whole wheat flour
  • 1/4 cup corn meal
  • 1/2 cup Parmesan cheese
  • 1 egg
  • 3/4 cup water
Directions

Preheat oven to 325 degrees.

Mix all ingredients except 1/4 cup Parmesan cheese. Knead until thoroughly mixed. Roll dough into quarter-sized balls. On a lightly floured surface, roll balls into pencil-shaped "sticks" in Parmesan so the sticks are coated. Flatten with rolling pin or by hand. Twist each about 6 to 8 times and place on ungreased baking sheet. Bake approximately 30 minutes. Cool on pan. Store in sealed container


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