Pre-heat oven to 450 degrees F.
Prepare macaroni and cheese as indicated on box. Set aside.
In a skillet, add ground beef and onion, season with salt and pepper. Brown meat and drain grease. Mix beef, onions, macaroni and cheese, and Italian seasoning in a shallow baking dish. Top with shredded mozzarella and cheddar. Bake until cheese is melted.
A viewer, who may not be a professional cook, provided this recipe. The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.
Copyright 2001 Television Food Network, G.P. All Rights Reserved
Recipe courtesy of Emeril Lagasse