Recipe courtesy of Ore-Ida
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Cheesy Bacon Hash Brown Bake
Total:
1 hr 10 min
Prep:
30 min
Cook:
40 min
Yield:
12 Servings
Total:
1 hr 10 min
Prep:
30 min
Cook:
40 min
Yield:
12 Servings

Ingredients

Directions

1.Heat oven to 350°F

2.Cook and stir bacon in large skillet on medium heat until crisp. Remove from skillet, reserving 2 Tbsp. drippings in skillet. Drain bacon on paper towels. Meanwhile, cook and stir hash browns and vegetables in drippings 10 min.

3.Spread vegetable mixture onto bottom of 13x9-inch baking dish sprayed with nonstick cooking spray. Whisk eggs and sour cream until blended; pour over vegetable mixture. Top with bacon and Velveeta®.

4.Bake 40 min. or until center is set and casserole is heated through.

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