Chef's Special Omelet

Total Time:
15 min
Prep:
10 min
Cook:
5 min

Yield:
1 large omelet
Level:
Easy

Ingredients
  • 3 eggs
  • 1/2 cup diced potato, boiled until tender
  • 1/2 cup diced onion
  • 1/2 cup diced ham
  • 1/2 cup diced bacon, cooked
  • 1 slice Swiss cheese
  • 1 slice American cheese
  • 1 cup cooked chili (meat or bean)
Directions
  • Put eggs in a blender, and mix on high until egg mixture is almost white.

  • Put potato, onion, ham and bacon on grill pan and saute for 30 seconds. Then pour egg mixture over vegetables. Let eggs cook until slightly firm around edges.

  • Add cheese slices. Then gently roll eggs over into omelet shape. Cook 2 minutes until firm.

  • Plate the omelet on a plate and pour 1 cup cooked meat or bean chili on top.

Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews

    Not what you're looking for? Try:

    Omelet with Onions, Zucchini, and Fontina

    Recipe courtesy of Anne Burrell