Recipe courtesy of Sunny Anderson
Save Recipe Print
Total:
2 hr 10 min
Prep:
40 min
Inactive:
1 hr
Cook:
30 min
Yield:
16 bars
Level:
Easy

Ingredients

Directions

Preheat oven to 350 degrees F. In large bowl mix butter until fluffy. Add half the flour, then add, in order: brown sugar, lemon zest and juice, and egg. To remaining flour add baking powder, baking soda, cinnamon and cloves. Mix until just incorporated. Fold in cherries and pour into ungreased 8 by 8-inch pan. Using a spoon, equally dollop preserves on top of batter and using a toothpick or skewer, drag the tip through the preserves to create a swirl pattern on top. Bake for 30 minutes or until a toothpick inserted in center comes out clean; cake will be moist to the touch. Once cool, cut into squares and dust with powdered sugar to serve.;

Categories:

Trending Videos 6 Videos

More Food Network

Whole Lemon Bars 01:36

This lazy cook's version of a lemon bar is simple and delicious.

IDEAS YOU'LL LOVE

Classic Lemon Bars

Recipe courtesy of Food Network Kitchen

S'mores Bars

Recipe courtesy of Daphne Brogdon

Cherry BBQ Chicken Drumsticks

Recipe courtesy of The Neelys

Cherry Berry Bars

Recipe courtesy of Sunny Anderson

Berry Cheesecake Bars

Cherry Almond Bars

Chewy Cherry Bars

Buttery Triple Berry Bars

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.