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Avocado Salad

Copyright 2003, Cheryl Smith, All Rights Reserved

  • Prep Time

    5 min

  • Level

    Easy

  • Yield

    2 to 4 servings

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Times:

Prep
5 min
Inactive Prep
--
Cook
--
Total:
5 min
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Ingredients

  • 2 avocados, diced
  • 2 scallions, white part only, chopped
  • 1 lemon, juiced
  • 3 tablespoons olive oil
  • Kosher salt
  • Freshly ground black pepper

Directions

Put the avocado, scallions, lemon juice, and oil in a medium bowl, and lightly toss. Season with salt and pepper, to taste.

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