Ingredients
- 3 green plantains, each peeled and cut into 3 pieces
- 2 to 3 cups vegetable or peanut oil
- Salt
Directions
In skillet, heat oil to 350 degrees F. Fry plantain, turning until all sides are lightly golden. Remove from skillet and place between 2 pieces of paper towel and press to flatten. Return to skillet and continue to fry until crisp. Remove and salt lightly.
Photo: Fried Plantains Recipe
















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By christle4youy_1...
harrisburg , PA
on June 01, 2008
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my wife has never had this before and she loved it.
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