Food Network
Font Size:
  • A
  • A
  • A

E-mail This Page to Your Friends

x

All fields are required.

Separate multiple e-mail addresses with a comma

(i.e. sally@food.com, frank@food.com)

Sending E-mail

Sending E-mail

Or Do Not E-mail

Success!

A link to this page was e-mailed

Salsa Fresca

Recipe courtesy Cheryl Smith

Show: Gordon Elliott's Door Knock DinnersEpisode: Cheryl Smith and The Flying Robertini in Leonia NJ

  • Prep Time

    5 min

  • Level

    --

  • Yield

    8 servings

Close

Times:

Prep
5 min
Inactive Prep
--
Cook
--
Total:
5 min
x

Select a Card Size

x

Add To My Recipe Box

Please limit to 20 characters

Adding Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was added to your Folder_Name folder.

x

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

  • 1 (32-ounce) can chopped plum tomatoes with juice
  • 1/4 cup chopped onion
  • 1/8 cup chopped cilantro
  • 2 tablespoons hot sauce
  • Salt and pepper

Directions

Mix all ingredients in a bowl.

Advertisement

Advertisement

More From Food Network

Food Network Food Network

Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate.

© 2008 Scripps Networks, LLC. All rights reserved.