Recipe courtesy of Lydia Bastianich
Show: The Kitchen
Save Recipe Print
Total:
1 hr 40 min
Active:
30 min
Yield:
8 to 10 servings
Level:
Easy
Total:
1 hr 40 min
Active:
30 min
Yield:
8 to 10 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Preheat the oven to 350 degrees F and grease a 9-by-13-inch baking dish.

Soak the stale bread in the milk in a large bowl for 20 minutes.

Heat the oil in a large skillet over medium-high heat. Add the shallots, onions, carrots and celery and cook 10 minutes until wilted.

Drain the milk from the bread by pressing with your hands. Add the bread to a large bowl, then add the sauteed vegetables, egg, sage, parsley, grated orange rind and 1/2 cup of the grated cheese. Season with salt and pepper and mix until all the ingredients are incorporated and the stuffing is well blended. Add the chestnuts and mix well.

Spoon into the prepared baking dish and shake into place with a rubber spatula. Cover with aluminum foil and bake for 30 minutes. Uncover, sprinkle on the remaining 1/2 cup grated cheese and cook an additional 20 minutes or until crispy on top.

More from:

The Kitchen

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Mushroom-Stuffed Pork Tenderloin

Recipe courtesy of Food Network Kitchen

Stuffed Meatloaf

Recipe courtesy of Giada De Laurentiis

Fried and Stuffed Rice Balls (Arancini di Riso)

Recipe courtesy of Giada De Laurentiis

Sunny's Chicken Parm Mini Meatloaf

Recipe courtesy of Sunny Anderson

Ricotta Gnocchi

Recipe courtesy of Geoffrey Zakarian

Sunny's Apple Cider Donut Pudding

Recipe courtesy of Sunny Anderson

Chestnut Stuffing

Recipe courtesy of Stephen Kalt

Ginger Chestnut Stuffing

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.