Stilton-Stuffed Dates

Recipe courtesy Mary Nolan

Show:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (13)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 13

Showing 11-13 of 13

Sort by:

Newest
  • on June 12, 2008

    Flag

    Did them on the upper part of my gas grill. Real tasty.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on June 10, 2008

    Flag

    For a different twist, try wrapping with proscuitto! Also, if you can find it, there is this wonderfully creamy bleu cheese called St. Agur. We make these stuffed dates for events that we cater.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on June 08, 2008

    Flag

    I love stuffed dates. But this recipe was so easy. I did open taste buds in guests.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 Next »
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.