Chicken Flautas with Avocado Cream

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I've served hundreds of different appetizers for friends & family and this was a show stopper ! One of their favorites now! They were gone in a flash. The avocado cream really made it too- don't skip it. They were easy- I just made them ahead, left the toothpicks in them while frying and used the toothpick as a handle to turn them over and they were done so quickly. I will be making them again.

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Wow, these were really delicious. I haven't ordered flautas in years, because there's always something else that I'd rather have. I made these because I had a lot of cilantro left over. I can't believe how great these tasted. Very easy. I loved the taste of the fresh jalapeno and cilantro as well as the texture. My 15 year-old daughter loved them and wanted them the next day. She usually isn't so fond of leftovers.

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Super easy! I used 2 boneless chicken breast I roasted in oven with olive oil and salt and pepper. Then followed recipe with exception of frying. I baked them. Prepared flour tortillas by microwaving 30 seconds, filled them, then placed flautas on sprayed parchment paper placed on crisper baking sheet. Brushed tops with oil then baked in 400 degree oven(10 minutes then turned over for another 10 minutes. Time may vary depending on desired level of crispiness/browning. Made 8 delicious flautas!!

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I think the cumin really makes this dish. I used 4 bonelss chicken thighs, cooked and shredded, and the amount worked out just right. Delicious!

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Delicious!!! Easy to make and what a yummy recipe to have. I took these to a party and EVERYONE loved them from adults to the kids. I will definitely make this again and again.

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So good and so easy to make! My picky eater (6 year old ate 3 of these at dinner and most of the leftovers. She even ate them cold!

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Serious comfort food. Always a hit over here. No need to look further for a flauta recipe.

I make my own chicken by just roasting a chicken breast then shredding it and putting it in the filling mix..

Thanks Sunny

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My family loves these everytime I make them! Delicious!!

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These are absolutely delicious! I have made them several times...:

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DELISH!