Recipe courtesy of Tangerine
Show: The Best Of
Episode: Meatless Eats
Save Recipe Print
Total:
30 min
Active:
15 min
Yield:
4 servings
Level:
Intermediate

Ingredients

Mashed Potatoes:
Cream Gravy:

Directions

Stem and brush off surface debris from mushrooms. Whisk milk and eggs until incorporated. Add salt and pepper. Mix flour, bread crumbs, thyme, and additional salt and pepper.

Heat butter in skillet. Dredge mushroom in egg wash, then in crumb mixture. Fry mushroom until golden brown on both sides. Serve with Mashed Potatoes and Gravy.

Mashed Potatoes:

Boil potatoes until fork tender. Drain well. Add remaining ingredients and mash well.

Cream Gravy:

Make the roux by melting butter in a saucepan. Add flour and stir until incorporated. Add heavy cream and stir well until simmering. Remove from heat and season with salt and pepper.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Trending Videos 6 Videos

Get the recipe

Grilled Fish and Pineapple 01:02

Pineapple planks are your tasty solution for grilling fish filets.

Similar Topics:

IDEAS YOU'LL LOVE

Portobello Mushroom Lasagna

Recipe courtesy of Ina Garten

Crispy Baked 'Fried' Chicken

Recipe courtesy of Cat Cora

Chicken Piccata

Recipe courtesy of Giada De Laurentiis

Buttermilk Waffles with Buttermilk Fried Chicken Tenders

Recipe courtesy of Bobby Flay

Perfect Roast Chicken

Recipe courtesy of Ina Garten

Caribbean Chicken

Recipe courtesy of Guy Fieri

Chicken and Rice Casserole

Recipe courtesy of Food Network Kitchen

Country Fried Steak

Recipe courtesy of Paula Deen

Cajun Chicken Pasta

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.