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Chicken, Rice and Mushroom Soup with Lime Recipe

Chicken, Rice and Mushroom Soup with Lime

c.1997, M.S. Milliken & S. Feniger, all rights reserved

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

Showing 1-3 of 3

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  • on February 25, 2008

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    This recipe is great! The only thing wrong is it needs to be doubled!

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  • on December 15, 2007

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    What more could you want on a cold winter night?

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  • on August 22, 2005

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    This recipe is great for a light summer meal or a dreary winter night. The flavors are fresh and bright. It's incredibly versatile, too. I like to replace the chicken and chicken broth with firm tofu and veggie broth for a vegetarian change.

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