Recipe courtesy of Michael Lomonaco
Episode: Grilling
Save Recipe Print
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Put the remaining marinade in a sauce pan with 1/2 cup water and bring to the boil, reduce heat and simmer for 10 minutes. When the tenderloin is done, slice and serve together with the hot marinade.;

Trending Videos 6 Videos

More Food Network

Whole Lemon Bars 01:36

This lazy cook's version of a lemon bar is simple and delicious.

IDEAS YOU'LL LOVE

Mushroom-Stuffed Pork Tenderloin

Recipe courtesy of Food Network Kitchen

Simple, Perfect Chili

Recipe courtesy of Ree Drummond

Simple Roasted Pork Shoulder

Recipe courtesy of Aaron McCargo Jr.

Oven-Roasted Pulled Pork Sandwiches

Recipe courtesy of Tyler Florence

"Pork on Pork" Chops

Recipe courtesy of Amanda Freitag

BBQ Pulled Pork Sandwich

Recipe courtesy of Melissa d'Arabian

Lighter Fried Pork Chop

Recipe courtesy of Ree Drummond

Pork Loin with Fig and Port Sauce

Recipe courtesy of Giada De Laurentiis

Pulled Pork Barbecue

Recipe courtesy of Tyler Florence

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.