Chilled Raita Soup

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Raita:

1 cucumber, peeled, seeded and grated

1 large tomato, seeds and pulp removed and chopped finely

1 1/2 cups plain yogurt

1/2 cup buttermilk

Salt

Cold Raita Soup:

1 teaspoon coriander seeds

1 teaspoon cumin seeds

1 cup vegetable broth

A pinch of salt

A pinch of smoked paprika

Chopped fresh mint, for garnish