Chocolate Cake

Recipe Courtesy of Cathy Lowe

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (146)

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Average Rating:

Total Reviews: 146

Showing 1-10 of 146

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  • on March 08, 2013

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    After reading all the reviews, I thought I would give it a try. I saw that some had trouble and figured that would be me. To my delight, this cake came out perfect. I loved the density, the flavor as did those I shared this cake with. My only concern was the amount of time that it took me to put it all together. I know it was because it was my first time making the cake. I am looking forward to making this cake again.

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  • on February 14, 2013

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    This cake was so good! I love baking with simple and inexpensive ingredients while still getting a great result. For those of you who didn't have a good result, maybe your baking powder or baking soda was too old? I also substituted with sunflower oil (because it's what I had in the house at the time and I used 1/4c less sugar and it still turned out great. Will definitely make this again.

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  • on January 24, 2013

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    Totally delightful...dark and very moist.

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  • on January 10, 2013

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    I have made this cake so many time and everyone wants the recipe it so wonderfull and easy

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  • on January 07, 2013

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    This was simply amazing. I didnt trust the batter, but boy, as it came out of the oven all most and steamy and chocolatey, i was like to hell with my diet!.... Truly an easy and lovely cake to make

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  • on December 30, 2012

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    The cake was really watery when I put it in the oven, but it did turn ot super moist. I would highly recommend cutting down on the water to 3/4 cup. I will try it again with less liquid. I mixed it together for our Christmas get together. Both the kids and the adults loved the taste and thought the cake was really moist. I also threw in 3 tablespoons of nutella to enhance the flavor.

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  • on October 27, 2012

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    Really easy to bake. Was a little concerned about some of the negative reviews but it came out really nice!

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  • on July 14, 2012

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    Put peanut butter frosting on it yummy

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  • on January 04, 2012

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    Love this cake. It's easy to make and it always turns out delicious! The batter looks a little watery, but after it bakes it turns into a super moist cake.

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  • on November 15, 2011

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    This is a quick and easy recipe that is delicious! It is a very moist cake that can be eaten with or without frosting. My whole family loved it.

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