Chocolate Chip Cookie

Total Time:
30 min
Prep:
20 min
Cook:
10 min

Yield:
38 cookies
Level:
Intermediate

Ingredients
Directions

Preheat oven to 350 degrees F. Lightly coat a baking sheet with canola oil.

In a large mixing bowl, cream butter, cream cheese, and brown sugar on low speed with an electric mixer. Add egg yolks and vanilla and mix on low until just combined.

In a medium bowl, combine remaining ingredients. Add to butter mixture and mix by hand until combined. Portion heaping teaspoonfuls (or use a 3/4 ounce scoop) onto baking sheet about 1 1/2 inches apart. Bake for 7 minutes. Lightly flatten cookies with finger. Rotate baking sheet and bake an additional 3 minutes.


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