Recipe courtesy of Jack McDavid
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30 min
20 min
10 min
6 dozen cookies



Preheat oven to 350 degrees F.

In a large bowl of a standing mixer beat together the butter, sugars, vanilla and salt until light and creamy. Mix in the eggs, adding them one at a time. Add the baking powder and both flours and mix well to combine. Stir in the chips until evenly distributed throughout batter. Scoop the batter by the teaspoonful to a cookie sheet. Bake for 7 minutes or until golden brown.

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