Chocolate Fondue

Recipe courtesy Chef Tom Bowes, Dip Cafe

Show: Rachael Ray's Tasty TravelsEpisode:

New York

Rated: 4 stars out of 5Rate itRead users' reviews (4)

RECIPE
COMMENTS & REVIEWS(4)

Cook Time:
10 min
Level:
Easy
Yield:
4 servings

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Times:

Prep: 10 min
Inactive Prep: --
Cook: 10 min
Total:: 20 min

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Utensils:

1 saucepan

1 mixing bowl (that will sit on top of saucepan)

Measuring cup

Measuring spoons

Whisk

Fondue serving set

Fondue skewers

Handy fuel or denatured alcohol

Ingredients:

2 cups heavy cream

1 pound premium semisweet chocolate (recommended: Lindt or Callebaut)

1 tablespoon real vanilla extract

1 tablespoon brandy

Strawberries, bananas, pineapple, brownies, marshmallow, cookies, or any other dipping item of your choice

Put approximately 4 inches of water in the saucepan and bring to a slow boil. Place the mixing bowl on top and pour in the heavy cream; let heat. Meanwhile, break up or chop chocolate into small pieces. When the cream feels hot to the touch, add chocolate and whisk until smooth. Whisk in vanilla and brandy.

Pour into the fondue pot and light the handy fuel underneath; keep the flame low as not to burn the fondue. Arrange strawberries, bananas, pineapple, brownies, marshmallow, cookies or any of your favorite items on a platter and enjoy.

This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

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Comments & Reviews

recipe Chocolate Fondue
Anonymous 09-15-2008
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Okay.
Rated: 3 stars out of 5

It was pretty watery which made it really messy. It was also super bitter. I thought it would be okay to use semi-sweet... chocolate since it had cream and vanilla in it and we would be dipping sweet things into it. I wouldn't make this again.Read more
recipe Chocolate Fondue
Lori Prince Frederick, MD 01-04-2007
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not as good as others
Rated: 2 stars out of 5

It's fine...but very watery. I prefer Tyler's recipe.
recipe Chocolate Fondue
jim phila, PA 12-31-2006
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so easy
Rated: 5 stars out of 5

this was the easiest thing I have ever made, and it was fantastic, especially with fruit!!
recipe Chocolate Fondue
Dottie Jacksonville, FL 11-02-2006
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AWESOME
Rated: 5 stars out of 5

PRETTY EASY TO PREPARE. DELICIOUS AND EVEN GOOD COLD. WOULD MAKE A GOOD ICE CREAM TOPPING