Chocolate Fondue with Fresh Strawberry Skewers, Peanut Butter and Fluff Sandwiches, Pretzels, and Swedish Fish

Recipe Courtesy of Erica Miller

Rated 5 stars out of 5
  • Rate This Recipe
  • Read 6 Reviews
Total Time:
25 min
Prep
10 min
Cook
15 min
Yield:
--
Level:
Easy
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Ingredients

  • 1 cup chocolate chips
  • 1/2 cup heavy cream
  • 4 teaspoon butter
  • 1 cup strawberries
  • 1 package graham crackers
  • 1/2 cup peanut butter
  • 1/2 cup fluff
  • 1 cup pretzel rods
  • 1 dozen Swedish fish candy

Directions

Bring cream to a boil and add to chocolate chips and finish with soft butter. Keep in a warm place. Spread the peanut butter and fluff on the graham crackers and make sandwiches. Skewer the berry with 6-inch wood skewers and place all other ingredients around fondue.

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Newest Ratings and Reviews

Read all 6 reviews

  • on October 04, 2009

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    We tried this recipe on a cold day just w/ pretels! It was a HUGE hit! We'll be having it again soon!!! It's so fast, easy, and simple! Loved it!!!

    people found this review Helpful.
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  • on July 11, 2007

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    I just saved so much money (and my taste buds for that matter by using this recipe for a girls night in! Thanks!

    people found this review Helpful.
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  • on April 07, 2006

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    We made this along with a cheese fondue for New Years Eve and it was a hit. We couldn't get enogh of it and ate it until we were sick. Next time I think I will try it with milk chocolate though.

    people found this review Helpful.
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