Ingredients
- 1 cup chocolate chips
- 1/2 cup heavy cream
- 4 teaspoon butter
- 1 cup strawberries
- 1 package graham crackers
- 1/2 cup peanut butter
- 1/2 cup fluff
- 1 cup pretzel rods
- 1 dozen Swedish fish candy
Directions
Bring cream to a boil and add to chocolate chips and finish with soft butter. Keep in a warm place. Spread the peanut butter and fluff on the graham crackers and make sandwiches. Skewer the berry with 6-inch wood skewers and place all other ingredients around fondue.
















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By kamdalinski_121...
creekville, 89
on October 04, 2009
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We tried this recipe on a cold day just w/ pretels! It was a HUGE hit! We'll be having it again soon!!! It's so fast, easy, and simple! Loved it!!!
By e.tabler_7981843
Morris, IL
on July 11, 2007
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I just saved so much money (and my taste buds for that matter by using this recipe for a girls night in! Thanks!
By smcgrath_4106892
Bakersfield, CA
on April 07, 2006
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We made this along with a cheese fondue for New Years Eve and it was a hit. We couldn't get enogh of it and ate it until we were sick. Next time I think I will try it with milk chocolate though.
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