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Chocolate Frosting Recipe

Chocolate Frosting

Recipe Courtesy of Cathy Lowe

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (68)

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Average Rating:

Total Reviews: 68

Showing 61-68 of 68

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  • on June 08, 2008

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    Super easy to make and a crowd pleaser. Even my chocolate-snobbish husband loved it.

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  • on May 05, 2008

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    This was a great Chocolate Buttercream Frosting recipe! Only comment: I needed 6 tablespoons of cream (the 3-4 specified was just too stiff.

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  • on March 30, 2008

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    Easy to follow instructions. Great rich taste and wonderful consistency.

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  • on March 20, 2008

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    I found that I had to add more than double the amount of cream for it to be spreadable. Also, was barely enough to cover a 9 inch two layer cake. I had to go too thin on the layer of frosting between the cakes to have enough to cover the outside.

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  • on February 29, 2008

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    This is the first time I have made frosting from scratch. This recipe was easy to make and the results were delicious. Everyone liked it.

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  • on February 22, 2008

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    Very easy and tasty. I added one tablespoon of cinnamon and put it on chocolate cupcakes. So good!

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  • on April 24, 2006

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    I made this frosting and put it on cake I made from a box. This rich frosting gives prefabricated cake a homemade touch. I recommend using Dutch process cocoa for extra flavor.

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  • on January 23, 2005

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    While looking for a simple snack cake recipe I came across this recipe for frosting ...I halved the recipe (snack cakeand it was quick and easy.I'll keep this one on file

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