Chocolate Ice Cream
- 2 cups heavy whipping cream
- 2 cups chocolate milk (recommended: Promised Land)
- 1 1/2 cups chocolate syrup
- 2 cans evaporated milk
- 1 can sweetened condensed milk
- 1 cup bittersweet chocolate shavings, chopped fine (optional)
Combine whipping cream, chocolate milk, syrup, evaporated and sweetened condensed milk in a large bowl. Mix well. Chill for 4 to 6 hours. Pour into ice cream freezer. Follow your freezer directions. When ice cream begins to set, add shavings if desired. Serve immediately.
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